1.850 kr.
Valeria’s filter coffee is roasted light trying to produce a clearer picture of the coffee’s unique taste as there are less roasted flavors, revealing a sweeter cup of coffee with more subtle flavors.
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Our current coffee variety for filter is Castillo, with a soft washed process and with 54 hours of fermentation. Castillo is known for its smoothness, aroma and delicate citrus fruits with sweet blue and blackberry tones with a floral finish.
Cup score : 85.7
Bóndi : Huver Castillo
Hérad : Nariño
Ræktunarhæd : 1900m
Yrki : Castillo
Vinnsla : Washed
Ristun : Filter
The general definition of the word exotic is unusual, rare, uncommon or unique, in our case are coffees that have undergone experimental or special processing methods , such as anaerobic fermentation or carbonic maceration, is a coffee that differs from the standard and is approached in a different way.
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Valeria’s espresso coffee is roasted looking for sweetness, balance and body, while enhancing the acidity.
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